Foodieforager Finds: Chanterelles a plenty!! It was a great walk in the woods – picked these in under 15 minutes!!!

Chanterelles

 

Chanterelles

Dinner last night was simple – chanties and sliced onions sautéed in olive oil and butter, with a dash of Murray River Salt!  So good. I love this foraging season!!!

Simple is Best - Chanterelles in Pasta

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